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Cooking club with Ms Cusack
February 13, 2026
- The group met in January to try their hands at choux pastry, and made delicious profiteroles filled with chantilly cream, and dipped in melted chocolate.
- To join the club, sign up via the form on your year group or email Ms Cusack to be added to the google classroom for details.
- The next session Tues 24th February, making Caramel Slices.
- Enthusiastic chefs from all year groups welcome, whether or not you take Home Economics.
- Thanks to Mount Temple Arts Council for supporting this initiative.
